Vietnamese Lemongrass Pork Skewers featuring Pha Sauce and Simply Food

  • Post by Ang Cooks
  • Sep 26, 2022

Flavorful, juicy lemongrass pork skewers paired with fresh vegetables in a refreshing spring roll? Say yessssss 🤤🔥 using one of my new favorite marinades by Pha Sauce and vermicelli/rice paper by Simply Food



  1. Pre-heat your oven to 375 F

  2. Marinate 12 oz sliced pork shoulder with 1/4 cup of @phasauce viet lemongrass marinade sauce for at least 1 hour

  3. Skewer the marinated pork and lay on baking tray that’s been lightly sprayed with cooking oil.

  4. Bake the skewers for 30 minutes - flipping halfway.

  5. Cook vermicelli according to the package instructions.

  6. Serve spring rolls with cooked pork skewers, vermicelli noodles, spring roll wrapper, fresh vegetables and Vietnamese sweet fish sauce (Nuoc Cham).